Gainful Employment Program Disclosure
Institution OPEID: 005373
PROGRAM NAME & LENGTH
CIP
12.0503
CIP Program description
Culinary Arts/Chef Training. A program that prepares individuals to provide professional chef and related cooking services in restaurants and other commercial food establishments. Includes instruction in recipe and menu planning, preparing and cooking of foods, supervising and training kitchen assistants, the management of food supplies and kitchen resources, aesthetics of food presentation, and familiarity or mastery of a wide variety of cuisines and culinary techniques.
Level for this program:
Certificate
Program length in months:
9 months
RELATED OCCUPATIONS
SOC
|
35-1011.00 |
|
|
35-1012.00 |
First-Line Supervisors/Managers of Food Preparation and Serving Workers |
|
35-2013.00 |
|
|
35-2014.00 |
|
|
35-2019.00 |
COST
Total tuition and required fees for the entire program completed in normal time:
$4,838
Total estimated costs for books and supplies for the entire program:
$759
Program cost information is available on LWIT's website.
DEBT AT PROGRAM COMPLETION
Number of students completing the program between July 1, 2010 and June 30, 2011: 3
Of the 3 completers reported above, the number completing with any student loan debt:
Due to the small number of completions for this program debt information will not be disclosed for privacy reasons.
For all students (both borrowers and non-borrowers) completing the program between July 1, 2010 and June 30, 2011, the median cumulative debt for each of the following:
-
Federal student loan debt:
-
Private loan debt:
Due to the number of completions for this program being less than 10 students, the median debt amounts will not be disclosed for privacy reasons.
PROGRAM COMPLETION IN NORMAL TIME
The normal time in months to complete program as published in your institution catalog:
9 months
Of the 3 students completing the program between July 1, 2010 and June 30, 2011, the number who completed the program within the normal time reported above:
Due to the number of completions for this program being less than 10 students, the on-time completion rate will not be disclosed for privacy reasons.
JOB PLACEMENT
At this time Lake Washington Institute is not disclosing this information. There is no requirement by the State or an accreditor to calculate a placement rate for either the institution as a whole or for the specific GE Program, therefore LWIT does not need to disclose a placement rate. The National Center for Education Statistics (NCES) is currently developing a methodology that will be used to calculate placement rates for GE Programs. When the NCES methodology becomes available, LWIT will use it to calculate a GE Program's placement rate.
